For more than twenty years,José Manuel Ferreira has managed each harvest with the respect and humility of someone who knows that wine begins at the vine. His philosophy fits perfectly with that of the house: care and vigilance with minimal intervention, allowing the varieties to express themselves with authenticity and the winery to have its own personality.
The result is wines that need no disguise:fresh, clean, well-structured and faithful to the variety, the climate of each year and the terroir from which they are born. Wines that taste of Bierzo.
More than a winemaker, Ferreira is the guardian of a way of doing things: with sense, with delicacy and with an eye on respect for the land.
Mencia is the variety with which we elaborate all our red wines. In our vineyards they grow at their own pace, facing the sun from the moment they are born until the sun sets and with excellent aeration.
The grapes are harvested by hand, respecting the cycles of the land. And in the winery, we let it speak. The result: fruity, fresh reds with soul and the elegance of the natural.
At Canedo, Godello is grown at high altitude, where the mild climate and poor soils bring out the best in this variety. We ferment cold to preserve its freshness and add nothing to distract from its essence. These are white wines with volume.
Our Mencía and Godello come together in a perfect blend, making a fresh and fruity claret that invites you to enjoy and transports you to the roots of our land.
Toast with tradition. Toast with clarete.
Aged on lees and produced by the champenoise method for more than 36 months, it combines the best of the natural with the sparkle of the festive. It needs no occasion: it creates it.
More than 30 years turning the Bierzo landscape into bubbles.
Our orujos and liqueurs are elaborated with patience, in traditional alquitara and without artifice. Each sip keeps the echo of the grape harvest, the memory of the land and the authentic flavor of what is well done.
A vermouth with its own character, harmonious, that interprets the essence of our wines with a careful selection of botanicals. It is round, aromatic and with that right touch of bitterness that opens the appetite and the conversation.
Discover the Biermú, only from Prada a Tope
Lemonade is that soft spark that refreshes without haste. It is made with wine, natural fruits and just the right amount of rest so that each sip preserves the balance between sweetness and citrus, between the festive and the everyday.
Discover it chilled, as you should drink anything that invites you to celebrate life.
